Search This Blog

Sunday, January 30, 2011

After Party Drink -- Russian Hot Chocolate

Photo courtesy of:

Planning a party after your reception?  Consider serving this wonderful hot chocolate to your guests.  The recipe is from  One taste and your will fall in love!  And isn't that what you want people to remember about your wedding, LOVE? 

Russian Hot Chocolate

1 quart low fat milk
1 vanilla bean split lengthwise (our huge vanilla beans are perfect for this recipe)
2/3 cup cocoa powder
3 Tbsp + 1 tsp. Star Kay White pure chocolate extract
2 tsp. honey
2 tsp. cognac
whipped cream and shaved chocolate for garnish

Combine sugar and cocoa powder with 1/3 cup of cold milk. Combine remaining milk and sugar in a non-reactive pot. Cut the vanilla bean lengthwise and scrape the inside of the pod. Add vanilla flecks and the bean to the milk and sugar. Bring the mixture to a boil. Remove the vanilla pods and pour the mixture into the cocoa mixture whisking into a frothy mixture. Add the pure chocolate extract and cognac. Garnish with whipped cream and chocolate. For a great froth, steam the finished beverage with a steam (cappuccino) attachment on your espresso maker.


sewi said...

Wow ! You sure have done a great effort putting these websites in place. These tools sure are of great help. russian marriage

Nancy Ross Vecchione said...

Glad you like them. Keep reading and share with your friends. Thanks.

sewi said...
This comment has been removed by a blog administrator.