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Saturday, February 26, 2011

Wine is not just for sipping anymore!

Wine and Cupcakes from: Enjoy Cupcakes

Amber Vandervliet who is the pastry chef at Enjoy Cupcakes was inspired to combine her love of wine with her love of mouthwatering cupcakes.  She recommends adding cupcakes to your sweet table in lieu of a large wedding cake. 

Some of Amber’s best selling wine infused cupcakes are:

Chocolate Blackberry Syrah – Chocolate, syrah infused cake, filled with dark chocolate Belgium fudge, topped with blackberry frosting and a wine soaked blackberry that’s rolled in sugar crystals.
Citrus Sauvignon Blanc – Sauvignon Blanc soaked cake, with fresh grapefruit, lemon curd center and frosted with a wine, cream cheese frosting that’s speckled with citrus zest and topped with wine soaked sugar crystals.
Cherry Vanilla Merlot – Merlot vanilla cake, soaked with cherry puree, vanilla cream filling, topped with vanilla frosting and a Merlot soaked cherry.
Pomegranate Chardonnay – Chardonnay cake with a Meyer lemon pudding filling, cream cheese frosting, topped with pomegranate seeds, lemon zest & candy pink pearls.

And the list goes on and on! Stop by and visit her site and see all the wonderful concoctions she offers for your enjoyment.

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